South African recipes

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11mo
the words are written in different languages
an image of food that is being cooked in the oven
a bowl full of lamb stew with potatoes and broccoli in it on a wooden table
South African lamb bredie (lamb stew)
A lamb bredie (bree – eh – die) is just another name for a lamb stew. But whereas a stew is typically cooked in a large amount of stock, a bredie uses hardly any stock and relies on the juices from the vegetables to form the liquid component of the dish. This recipe for lamb bredie was given to me by my mother-in-law, many years ago, and it’s remained a firm family favourite over the years.
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some food is in a black pan on a table and there are instructions for how to make them
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a stack of tortillas sitting on top of a wooden table
the instructions for how to cook in russian
some meatballs are sitting on a tray
an image of a casserole dish on a table
a recipe for beef stew with carrots and potatoes
Beef stew
the recipe for this dish is shown in an article about how to make it and what to use it
a brochure with sausages and potatoes in a white casserole dish
Kuier curry wors dish