Richard McKenzie

Richard McKenzie

Richard McKenzie
More ideas from Richard
Summer Grain Salad | she cooks, she gardens

This delicious grain salad will appeal to vegetarians and carnivores alike and keeps well without refrigeration.

honey spice chicken thighs

honey spice chicken thighs - Budget Bytes - these were really good! I left out the cayenne pepper since we're not big fans of spicy food.

raspberry chipotle bbq chicken

Raspberry Chipotle BBQ Chicken - Budget Bytes mixed raspberry jam with chipotle and bottled sauce. used about to but raspberry was very subtle

honey mustard chicken salad

honey mustard chicken salad - Budget Bytes -sub in grapes, apricots, apples, nuts; good use of leftover chicken

Baked Chicken with Fennel and Apples

Baked chicken with fennel and apples, in this one-dish dinner, fennel and apple are roasted until caramelized and tender.

Linguine with Fennel and Tuna

Fennel is sometimes mistaken for anise (fennel does belong to the same plant family, but anise is an herb). It is also called finocchio, which alludes to its common use in Italian cooking.

Orange, Fennel, and Olive Salad with Red-Pepper Flakes

Orange, Fennel, and Olive Salad with Red-Pepper Flakes - Martha Stewart Recipes. I also make sometimes with grapefruit or blood oranges!

The Coolest Places in Nashville from the Coolest People in Nashville

Nashville designers Han Starnes, Libby Callaway, and Annie Williams share their top insider tips for things to do when visiting Nashville.