Majenta Isabella
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Baba Ghanoush is a creamy, classic Mediterranean eggplant dip that with a touch of sweetness makes a crowd pleaser!

Baba Ghanoush is a creamy, classic Mediterranean eggplant dip that with a touch of sweetness makes a crowd pleaser!

Eggplant Spread Recipe << can eat w/ sweet potato chips or as raw veggie dip - 3 medium eggplant (about 4 pounds), halved / 4 cloves garlic, peeled and very thinly sliced lengthwise / 12 1-inch pieces fresh thyme / 1/4 cup extra-virgin olive oil / sea salt / 3 tablespoons minced fresh herbs (a combination of parsley and basil) / 2 tablespoons fresh lemon juice / Freshly ground pepper #paleo

Eggplant Spread Recipe << can eat w/ sweet potato chips or as raw veggie dip - 3 medium eggplant (about 4 pounds), halved / 4 cloves garlic, peeled and very thinly sliced lengthwise / 12 1-inch pieces fresh thyme / 1/4 cup extra-virgin olive oil / sea salt / 3 tablespoons minced fresh herbs (a combination of parsley and basil) / 2 tablespoons fresh lemon juice / Freshly ground pepper #paleo

Vegan Eggplant Cheese Sauce made with just SIX ingredients. No cashews just healthy whole food ingredients! Put it on pasta, veggies or eat straight as a dip!

Vegan Eggplant Cheese Sauce made with just SIX ingredients. No cashews just healthy whole food ingredients! Put it on pasta, veggies or eat straight as a dip!

Cashew-less Vegan Queso! A secret ingredient keeps this dip light, healthy AND #glutenfree #vegan and #soyfree! SO cheesy and delicious.

Cashew-less Vegan Queso! A secret ingredient keeps this dip light, healthy AND #glutenfree #vegan and #soyfree! SO cheesy and delicious.

Normal Recipe: Eggplant Rolatini- not sure if the specific rice they call for is gluten free, but you could use a gluten free rice.

Normal Recipe: Eggplant Rolatini- not sure if the specific rice they call for is gluten free, but you could use a gluten free rice.