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Chicken Nuggets
Healthy cornflake nuggets are crispy outside and tender inside! • SAVE the recipe👇 INGREDIENTS • - 250 g (9 oz.) boneless chicken breast • - 1 egg • - 40 g (1/4 cup) chickpea flour (or normal flour) • - 1 tsp smoked paprika • - 1 ⁄ 2 tsp onion powder • - 1 ⁄ 3 tsp garlic powder • - salt and pepper (to taste) • - 60 g (1 1/2 cup) cornflakes • DIRECTIONS • - Preheat the oven to 200ºC (400ºF) or air fryer to 190 Cº (380ºF). • - Cut the chicken breast into chunks (4 cm or 1 1/2 inches). • - Prepare 3 separate bowls – add flour, salt and spices in the first, beat egg in the second and crush cornflakes in the third. • - Coat each chicken chunk first in flour, then egg, then cornflakes, pressing firmly and turning to coat on both sides. Line over a parchment paper covered bakin
0:10
Mini Skillet Cookie
10min · 4 servings Ingredients 6 tbsp melted butter • ▢ ¼ cup granulated sugar • ▢ ½ cup brown sugar, tightly packed • ▢ 1 egg • ▢ 1 tsp vanilla extract • ▢ 1 cup flour, gluten free 1 to 1 or all purpose • ▢ ½ tsp baking soda • ▢ pinch sea salt • ▢ ½ cup chocolate chips Full recipe on www.organicallyaddison.com!
