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Lunch: Spinach, red cabbage, green apple, capsicum, celery, avo, carrots, cucumber and lemon juice

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Linda Watson

Afternoon tea: rice cakes with almond butter & carrots with hummus.

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Linda Watson

Brekkie: porridge with almond milk, 'nanas & walnuts.

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Linda Watson

Brekkie: fruit & lemon water

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Linda Watson

Dinner: Chilli con carne (had to have some cheese and sour cream )

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Linda Watson

Dessert

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Linda Watson