Val
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Chocolate Ganache is one of the easiest and most luscious dessert toppings! It takes just TWO ingredients and 5 minutes! Ganache can be poured over cakes and pies or cooled and piped.

Chocolate Ganache is one of the easiest and most luscious dessert toppings! It takes just TWO ingredients and 5 minutes! Ganache can be poured over cakes and pies or cooled and piped.

How to Make a Buttercream Primrose - The Primrose is a flat flower with richly textured petals. Key to piping these heart-shaped petals is perfecting a "curve-dip-curve" motion as you spin the flower nail. You'll need Wilton decorating tips number 103, 14, and 3 to make these pretty buttercream flowers.

How to Make a Buttercream Primrose - The Primrose is a flat flower with richly textured petals. Key to piping these heart-shaped petals is perfecting a "curve-dip-curve" motion as you spin the flower nail. You'll need Wilton decorating tips number 103, 14, and 3 to make these pretty buttercream flowers.

How to Make Buttercream Tulips - Learn how to make tulips in buttercream using Wilton decorating tips 12, 3, and 123. A buttercream flower is always in style and adds beauty to any cake or cupcake.

How to Make Buttercream Tulips - Learn how to make tulips in buttercream using Wilton decorating tips 12, 3, and 123. A buttercream flower is always in style and adds beauty to any cake or cupcake.