Dump-and-Bake Egg Roll Casserole - The Seasoned Mom
With just 5 minutes of prep, this dump-and-bake egg roll casserole is an easy dinner that cooks in one dish! There’s no need to pre-cook the rice or the veggies — just stir everything together and pop it in the oven. All of the delicious flavors of your favorite fried Chinese restaurant appetizer come together in a lighter, faster, one-dish meal!