Spinach and Chickpea Curry - The Buddhist Chef
Spinach and Chickpea Curry - Quick, fresh and a little spicy, this curry dish is ideal for weeknights and pack-your-lunch ideas. Featuring spinach and chickpeas, this recipe is fast, easy and delicious. The best dishes are often the simplest, especially this curry in a hurry!
Red Lentil Koftas - The Buddhist Chef
Red Lentil Koftas - This Middle Eastern dish made with lentils is a must for anyone who loves exotic spices and flavours. Served with a garden-fresh tomato salad, it’s a tasty combo that packs a lot of punch in a single plate! You are going to love these vegan and healthy Red Lentil Koftas!
Cheesy Leftover Mashed Potato Waffles - Just a Taste
Cheesy Leftover Mashed Potato Waffles #recipe from justataste.com

Just a Taste | Kelly Senyei