Keri van Houts
More ideas from Keri
peanut butter cup brownies

Peanut Butter Cup Brownies Makes 40 brownies Ingredients 1 box of your favorite brownie mix cup peanut butter chips cup semi-sweet chocolate chips cup creamy peanut butter Directions Preheat oven to 350 degrees. Spray or grease 40 mini-muffin cups.

White Chocolate Chip Cranberry Cookies. Thick, soft, and chewy.  My oh my...these are fabulous. A definite "make again" recipe. (Instructions state to refrigerate dough 30 minutes before baking, I skipped the chilling as the dough was firm enough. Still was a perfect cookie.)

Her secret is cornstach--it makes cookies thick and chewy instead of flat and flimsy. Easy base recipe for any cookie -- Perfect Christmas Cookie: White Chocolate Chip Cranberry Cookies. Thick, soft, and chewy

French Toast Breakfast Muffins. These are amazing!! Taste exactly like French toast!!! Made with skim milk and light butter is only 121 calories a muffin if you make 12! 1/3 c. butter, melted  1/2 c. sugar  1 egg (preferably room temperature)  1 1/2 c. all purpose flour  1 1/2 tsp. baking powder  1/2 tsp. salt  1/4 tsp. nutmeg  1/2 c. milk    Topping (option: cut topping in half*)  1/2 c. sugar  1/2 c. butter, melted  1 tsp. cinnamon    Preheat oven to 350F.

Also recipe for TWICE BAKED POTATOES French Toast Breakfast Muffins. These are amazing! Taste exactly like French toast! Made with skim milk and light butter was only 121 calories a muffin if you make

Creamy Lemon Oats Bars

Creamy Lemon Oat Bars recipe - crunchy granola crust, crumbly granola topping, and creamy lemon center. (replace the sweetened condensed milk with sweetened condensed coconut milk, and these could be vegan).

Brownie Batter Chocolate Cupcakes - recipe has been called, 'possibly the best ever (and the frosting is to die for!)'

Brownie Batter Chocolate Fudge Cupcakes with Outrageously Rich Chocolate Indulgence Frosting Brownie Batter Chocolate Cupcakes - recipe has been called, 'possibly the best ever (and the frosting is to die for!