Holy hell these are amazing. Like carrot cake only healthier. I used coconut oil instead of canola and used a 1/2 cup of powdered sugar and a little coconut extract to make a little drizzle so the kids might actually eat them. So good!
Cinnamon banana bread muffins taste like banana bread in muffin form! They are perfectly light and moist, loaded with banana flavor, and bake up beautifully each time. Topped in butter and a sweet cinnamon crumble.