Keryn Thornton
More ideas from Keryn
How To Crochet An Easy Mesh Stitch via @MamaInAStitch  This is a modern mesh stitch works up beautifully and is so easy to make! Free pattern and tutorial.

How To Crochet An Easy Mesh Stitch via @MamaInAStitch This is a modern mesh stitch works up beautifully and is so easy to make! Free pattern and tutorial.

This Black Forest Cake combines rich chocolate cake layers with fresh cherries, cherry liqueur, and a simple whipped cream frosting. | livforcake.com

This Black Forest Cake combines rich chocolate cake layers with fresh cherries, cherry liqueur, and a simple whipped cream frosting. | livforcake.com

The best crochet rug pattern. Plus tips to choosing the right yarn for a rug and how to make your rug lay flat. If you know how to double crochet you can DIY your own round rug.

The best crochet rug pattern. Plus tips to choosing the right yarn for a rug and how to make your rug lay flat. If you know how to double crochet you can DIY your own round rug.

Walnut and Coffee Fudge Slice (No Bake) Big recipe, use half - 1/2 tin condensed. acceptable.

Walnut and Coffee Fudge Slice (No Bake) Big recipe, use half - 1/2 tin condensed. acceptable.

For the Shortcrust Pastry      Using a handheld or stand mixer fitted with the paddle attachment, mix together the butter and flour until there are no lumps of butter, and a fine crumb consistency is formed. Add the sugar and mix until combined. Add the egg and mix until a dough starts to form. Don't over-mix otherwise the pastry will become stiff and brittle.     Turn the pastry out onto a lightly floured surface, and bring it together until smooth and even. Form into a ball and flatten ...

For the Shortcrust Pastry Using a handheld or stand mixer fitted with the paddle attachment, mix together the butter and flour until there are no lumps of butter, and a fine crumb consistency is formed. Add the sugar and mix until combined. Add the egg and mix until a dough starts to form. Don't over-mix otherwise the pastry will become stiff and brittle. Turn the pastry out onto a lightly floured surface, and bring it together until smooth and even. Form into a ball and flatten ...