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APRICOT SLICE 1 cup diced dried apricots 1 cup oats 1 cup coconut 1 cup self-raising flour 125g melted butter 1 tbs honey 1 beaten egg Method Combine all the ingredients together and spread the mixture on to a greased slice tray. Bake for about 25 minutes in a moderate oven - 180C. Optional: top with icing and sliced almonds.
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