More ideas from Karina
Salt Dough Santa Handprint Ornaments: 1/2 cup salt, 1/2 cup flour, 1/4 water (give or take), knead until dough forms. Make impression and cut out hand shape with a knife leaving a border. Poke a hole in the top for hanging. Bake at 200F for 3 hours. Paint, seal and ready to hang :)

Salt Dough Santa Handprint Ornaments: 1/2 cup salt, 1/2 cup flour, 1/4 water (give or take), knead until dough forms. Make impression and cut out hand shape with a knife leaving a border. Poke a hole in the top for hanging. Bake at 200F for 3 hours. Paint, seal and ready to hang :)