Joyce Kirk
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Neither of my grandmothers, nor indeed my mother, was a baker but this cake is nonetheless the cake of my childhood. When I was little, I used to make it for my younger sister's birthday every year, beating away vigorously with my bowl and wooden spoon. This, however, is a simplified version: everything just goes into the processor. the cake I made and ate when young was more milky coffee than espresso, but here I've bolstered it without consideration to my children. If that's you...

Neither of my grandmothers, nor indeed my mother, was a baker but this cake is nonetheless the cake of my childhood. When I was little, I used to make it for my younger sister's birthday every year, beating away vigorously with my bowl and wooden spoon. This, however, is a simplified version: everything just goes into the processor. the cake I made and ate when young was more milky coffee than espresso, but here I've bolstered it without consideration to my children. If that's you...

This is my go-to guide for making sweet shortcrust pastry! It's so simple and never fails!!

This is my go-to guide for making sweet shortcrust pastry! It's so simple and never fails!!

I don't know about you, but I can't say "No!" to these sweet Korean pancakes. We call these sinful treats Hotteok(호떡)!

I don't know about you, but I can't say "No!" to these sweet Korean pancakes. We call these sinful treats Hotteok(호떡)!

Who would've guessed pineapple, applesauce and carrots could be part of such a satisfyingly sweet dessert?

Who would've guessed pineapple, applesauce and carrots could be part of such a satisfyingly sweet dessert?