Johanna Geertsema

Johanna Geertsema

Johanna Geertsema
More ideas from Johanna
Coconut Cream Cheesecake - toasted coconut in the crust and in the cheesecake batter makes for a more intense coconut flavour in this ultimately creamy cheesecake.

Coconut Cream Cheesecake - toasted coconut in the crust and in the cheesecake batter makes for a more intense coconut flavour in this ultimately creamy cheesecake.

Greek Moussaka | The top bechamel layer gives way to a wonderfully savory meat sauce layered between eggplant to create a dish often compared to a Greek lasagna.

Greek Moussaka | The top bechamel layer gives way to a wonderfully savory meat sauce layered between eggplant to create a dish often compared to a Greek lasagna.

안녕하세요~버터비 박선생입니다.^^ 꺄~~~ 오랫만에 올리는 샘플작업 포...

안녕하세요~버터비 박선생입니다.^^ 꺄~~~ 오랫만에 올리는 샘플작업 포...

Hôtel Le Chabichou Restaurants & Spa. Restaurant of Grands Chefs Relais & Châteaux and hotel in the mountains. France, Courchevel 1850. Photo by Philippe Barret

Hôtel Le Chabichou Restaurants & Spa. Restaurant of Grands Chefs Relais & Châteaux and hotel in the mountains. France, Courchevel 1850. Photo by Philippe Barret