Jingjing Qiu
More ideas from Jingjing
Chai-Coconut Milk Boba Popsicles  - interesting... but isn't boba rock hard when it's frozen?

Chai-Coconut Milk Boba Popsicles - interesting... but isn't boba rock hard when it's frozen?

Parmesan Cauliflower Bites - Crisp, crunchy cauliflower bites that even the pickiest of eaters will love. Perfect as an appetizer or snack!

Parmesan Cauliflower Bites - Crisp, crunchy cauliflower bites that even the pickiest of eaters will love. Perfect as an appetizer or snack!

Rhubarb Dump Cake  1 lb rhubarb, cut into 1/4 inch pieces (3 - 4 c)  1 c sugar  1 (3 ounce package) strawberry jell-o  1 package yellow cake mix  1 c water  1/4 c butter, melted  Preheat oven to 350 degrees. Grease a 9x13 inch baking dish. Spread the rhubarb evenly in the bottom of the baking dish. Sprinkle the sugar over the rhubarb, followed by the jell-o, and finally the cake mix. Pour the water and melted butter over the top. Do not stir. Bake for 45 minutes or until the rhubarb is…

Rhubarb Dump Cake 1 lb rhubarb, cut into 1/4 inch pieces (3 - 4 c) 1 c sugar 1 (3 ounce package) strawberry jell-o 1 package yellow cake mix 1 c water 1/4 c butter, melted Preheat oven to 350 degrees. Grease a 9x13 inch baking dish. Spread the rhubarb evenly in the bottom of the baking dish. Sprinkle the sugar over the rhubarb, followed by the jell-o, and finally the cake mix. Pour the water and melted butter over the top. Do not stir. Bake for 45 minutes or until the rhubarb is…