1 large baguette, sliced into 1/2 inch pieces 2 tablespoons olive oil 2 ripe tomatoes, diced 1 cup fresh basil leaves, chopped 8 ounces burrata cheese Salt and pepper to taste Balsamic glaze for drizzling Start by preheating your oven to 400°F. While it warms, put your baguette slices on a baking sheet and brush each pirce with olive oil. Put the baking sheet in the oven for about 5-7 minutes. Looking for a gold edge and a crispiness. While the bread is browning, put the tomatoes (diced) and basil (chopped) in a mixing bowl. Salt and pepper according to your taste preferences. Once your baguette has gotten to their perfect crispness, take them out of the oven and let them cool a little. Then, top with a big spoonful of burrata and a spoonful of the tomato-basil mixture.
Grinder Salad
Let's make the Viral TikTok Grinder Salad with salami, provolone, and your favorite Italian antipasti. We're assembling the whole thing in a mason jar, which makes it a dream for meal prep! The key to success is in layering the salad ingredients in a way that keeps the lettuce crisp right up until you serve. Dressed with our homemade basil vinaigrette, this easy lunch salad recipe will quickly become one of your favorites. GF #wellseasonedstudio #grindersalad #masonjarsalad #antipastasalad
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