Janna Pieter Van Rensburg

Janna Pieter Van Rensburg

Janna Pieter Van Rensburg
More ideas from Janna Pieter
Monier  - Elabana: Babylon

Monier - Elabana: Babylon

Burlap Pillows

Burlap pillow with bows. This was a fail for me because I made the bows the same width as rest of fabric. Bow burlap needs to be about wider so that background pillow does not ripple.

Burlap Pillows

Burlap pillow with bows. This was a fail for me because I made the bows the same width as rest of fabric. Bow burlap needs to be about wider so that background pillow does not ripple.

Make The Best of Things: Crackle finish with Elmer's Glue

Awesome crackle paint made with Elmer's School glue! Next up on craft to-do list, crackle paint birdhouse! rhorning This is the method I use, white school glue and acrylic paint.

the guide to mod podge. this describes the different formulations and how to use them.

the guide to mod podge. this describes the different formulations and how to use them.where has this been! - Hm i didn't know there were so many different kinds of Mod Podge o.

I am definitely doing this soon! Print your picture out on plain paper, Take piece of wood and coat with mod podge, turn picture upside down on wood press and let dry overnight. next day using water and your hands rub paper off of wood (your picture will be on the wood) now cover with more mod podge.

Print picture out on plain paper, Take piece of wood and coat with mod podge, turn picture upside down on wood, press and let dry overnight. Next day using water, rub paper off of wood (your picture will be on the wood) now cover with more mod podge.

Pork Tenderloin - so good! The pan sauce is what it is all about. Dip your bread in it!!! (marinated in olive oil, soy sauce, red wine vinegar, lemon juice, Worcestershire sauce, parsley, dry mustard, pepper and garlic)

Original Pinner wrote: Pork Tenderloin - so good! The pan sauce is what it is all about. Dip your bread in it! (marinated in olive oil soy sauce red wine vinegar lemon juice Worcestershire sauce parsley dry mustard pepper and garlic)