Jak Weir
More ideas from Jak
There's ginger crunch, and then there's really good ginger crunch, like this one.

There's ginger crunch, and then there's really good ginger crunch, like this one.

Ginger Crunch was one of those things that my mother made a lot when I was little. I am pretty sure that this is a New Zealand recipe from way back. The ginger flavour in this slice was not appealing...

Ginger Crunch was one of those things that my mother made a lot when I was little. I am pretty sure that this is a New Zealand recipe from way back. The ginger flavour in this slice was not appealing...

This recipe is only found in the Edmonds cook book. This famous recipe from New Zealand is to die for. I grew up eating this and I can tell you, its fantastic! I hope that people in different countries will love this just as we do here in New Zealand! Enjoy!

This recipe is only found in the Edmonds cook book. This famous recipe from New Zealand is to die for. I grew up eating this and I can tell you, its fantastic! I hope that people in different countries will love this just as we do here in New Zealand! Enjoy!

Tan square - shortbread base, condensed milk caramel, and a shortbread crumble

Tan square - shortbread base, condensed milk caramel, and a shortbread crumble