Chelsea's Pavlova

Pavlova Recipe: 8 free-range eggs, at room temperature 1 ¾ cups caster sugar 2 tsp cornflour 2 tsp white vinegar 1 tsp pure vanilla essence 2 tbsp just-boiled water Whipped cream to serve Fresh fruit to serve

Lemon Tart

This Lemon Tart is Gluten Free, Dairy Free, Refined Sugar Free and Paleo Friendly. It has a lovely Lemon flavour on a crisp base; perfect for entertaining.

Egg Souffle,Fluffy Eggs,Austrian Recipes,Custard,Salzburg,Mountains,Dessert Recipes,Snow,Icecream

Good-quality dark chocolate that has a cocoa content of 70 per cent or higher will be rich in antioxidants and will also contain less added sugar than low-quality brands.

Rolled up in a decadent cream cheese mixture and pepper with gorgeous red raspberries, this roulade is a stunner.

PUMPKIN AND WALNUT ROULADE Rolled up in a decadent cream cheese mixture and pepper with gorgeous red raspberries, this roulade is a stunner.

Chelsea's Pavlova

Pavlova Recipe: 8 free-range eggs, at room temperature 1 ¾ cups caster sugar 2 tsp cornflour 2 tsp white vinegar 1 tsp pure vanilla essence 2 tbsp just-boiled water Whipped cream to serve Fresh fruit to serve

Chef Giada De Laurentiis' website with recipes, travel tips, behind the scenes coverage, and more!

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