Venezuelan dishes

Experience the vibrant flavors of Venezuelan cuisine with these mouthwatering dishes. From arepas to pabellón criollo, discover the best recipes to satisfy your cravings.
Venezuelan food guide - 23 delicious traditional and popular foods to try in Venezuela. Venezuelan mains, desserts, appetizers, and drinks. Venezuelan food traditional, Venezuelan food dishes, Venezuela travel tips, foodie travel latin america. #venezuelanfood #nomadparadise Caracas, Essen, Venezuelan Food Recipes, Venezuelan Dishes, International Food Day, International Food Recipes, State Recipes, Venezuela Travel, Venezuelan Food

Most Popular Venezuelan Food

Venezuelan food guide - 23 delicious traditional and popular foods to try in Venezuela. Venezuelan mains, desserts, appetizers, and drinks. Venezuelan food traditional, Venezuelan food dishes, Venezuela travel tips, foodie travel latin america. #venezuelanfood #nomadparadise

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Venezuelan Food Recipes, Venezuelan Recipes, Uni Meals, Caribbean Foods, Black Bean Stew, Spanish Foods, Venezuelan Food, Latin Recipes, Black Bean Recipes

Pabellón Criollo (Venezuelan National Dish)

Pabellón Criollo This recipe is very filling, contains a great amount of carbohydrate, but it is super delicious. The various components of this dish will make your heart sing and your belly... Oh well, let’s just say you will need a nap afterwards... Are you ready? ... Let’s do this! This recipe feeds 4 to 6 people, depending on the portions. Ingredients Vegetable oil, for sautéing and frying the plantain. 1/2 cup of butter. 250 kg. of beef sirloin or flank steak. 2 Big yellow onions…

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Barbara Abreu Torres
Venezuelan Pabellón Criollo 
Pabellón Criollo is considered to be the national dish of Venezuela  with a long history and cultural significance. It's indispensable at family and community festivities. The juicy meat is first slow cooked, shredded, and then added to fried onions, garlic, and bell pepper. Pabellón Criollo is a hearty and flavorful dish that is traditionally served with a side of rice, black beans, fried sweet plantains, and a variety of optional accompaniments. American Recipes, Fried Sweet Plantains, Sweet Plantains, Rice Black Beans, No Family, At Family, National Dish, Puerto Rican Recipes, Vegetable Puree

Venezuelan Pabellón Criollo

Pabellón Criollo is considered to be the national dish of Venezuela with a long history and cultural significance. It's indispensable at family and community festivities. The juicy meat is first slow cooked, shredded, and then added to fried onions, garlic, and bell pepper. Pabellón Criollo is a hearty and flavorful dish that is traditionally served with a side of rice, black beans, fried sweet plantains, and a variety of optional accompaniments.

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Janine Carey