Vegan meatball pasta

This super healthy recipe for vegan meatballs is a great easy lunch or plant based dinner, with absolutely NO eggs or fake meat required!

This vegetarian recipe for lentil meatballs is easy and approachable. They're tasty, healthy, and high in plant-based protein. Serve them with pasta or rice and your favourite sauce!

No fuss, easy one pot vegan meatball pasta bake on the table in 40 minutes. Perfect for week night meals and leftovers for lunch the next day. Plant based recipe with home made sauce.

The BEST Vegan Swedish meatballs recipe - These no-meat lentil balls are tasty, meaty, rich in plant-based protein and are easy to make gluten-free!

This whole-food vegan take on classic spaghetti and meatballs is as healthy as it is satisfying. The lentil “meatballs” take some time to make, but they’re well worth the effort. They also freeze beautifully for up to a month: After baking, freeze them in an airtight container. Reheat in a 350°F oven 20 to 30 minutes.

Delicious creamy mushroom and vegan meatball tagliatelle recipe, plant based and easy to make. Just a few key ingredients to make this and ready in about 20 minutes from start to finish.

This Vegan Swedish Meatballs recipe smothers vegan meatballs in an ultra-creamy gravy. Serve them over mashed potatoes for cozy family meals!

Vegan Eggplant Meatballs Recipe is a meatless version of a traditional favorite. These no meat, Italian style veggie balls are made with lentils, quinoa, roasted eggplant, Italian herbs and spices. Make ahead easy, freezer friendly and a crowd pleaser, serve em’ up with your favorite marinara and noodles or polenta! This recipe is vegetarian and vegan.

These vegan TVP meatballs are chewy, tender and is packed full of flavor! They are quick to make and require only a handful of ingredients. A comforting dish that will please even meat eaters.

These Italian style Yummy Meatless Meatballs are friendly to the Mediterranean diet and can be made vegan or gluten free as well.