Thai chili

Learn How To Make Thai Chili Oil at home with this easy 5-minute recipe! Trust me, you need this homemade chili oil on hand in your kitchen to use weekly, if not daily. #thaichilioil #howtomakethaichilioil #thaichilioilnoodles #thaichilioilrecipe #spicythaichilioil #thaichiligarlicoil #diythaichilioil

Sweet Chili Sauce is simple and tasty. The great thing is that it can be used for so many applications. It also stores nicely in the fridge for a few days. Give it a try!

Thai food has always been at the top of my list of favorite foods… right under Korean and sushi, but it wasn’t until my first mission trip to Thailand that I fell in love with the aromatic flavors of true Thai Cuisine. During my time there I learned that the traditional taste of Thai cuisine lies i

Hello! Here is a quick recipe Dustin wanted to whip up just last week. He has a love for peppers. According to him, the hotter the better. He once tried a Carolina Reaper on a dare. I honestly don&…

Savory meets spicy in this Thai Chili Chicken—tender chicken, crisp veggies, and a hint of sweetness come together in a dish that’s packed with bold Thai-inspired flavors.

Thai Sweet Chili Chicken features diced chicken coated in a sweet and spicy Thai chili sauce, perfectly balanced with garlic and ginger.

All Photos © Christine Elise McCarthy 2015 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board – HERE. This is very easy & ma…

A creamy version of the classic sweet Thai chili sauce perfect with crispy chicken, shrimp and fish.

It is originally in Southeast Asia, India, and Sri Lanka. It measures around 100,000 - 225,000 Scoville Unit. The bird's eye chili is considered as a fruit in green, orange, and red color. Spicy fruit? Yes, chili has edible seeds just like tomatoes, zucchini, so it is a fruit. In Thai cuisine, we use both fresh and dry bird's eye chili. We use raw ones for salads, soups and or chop them and soak in fish sauce or just eat it raw on the side.

If you've followed my blog for any amount of time you've probably learned that I love spicy things. I also love noodles. But this is the first time I'm posting a spicy noodle recipe to my blog featuring ramen! Ramen originates from Asia, however ramen dishes have become more and more popular in the US...Read More