Tangerine bread recipe

Ready to step out of the box? You've heard of date bread, banana bread, pineapple bread and apple bread, but what about mandarin bread? Moist, light and bright, this mandarin orange bread tastes like spring and summer. It tastes tropical, refreshing and if you close your eyes, you may think you're...

The bright fresh flavor of tangerine is baked into this glazed tangerine cake and topped with a simple, delicious tangerine icing.

delicious tangerine bread rolls with a tangy sweet spread

Bursting with citrus, Orange Bread brings the taste of sunshine to your breakfast! This sweet bread is a treat any time of day (and freezer friendly)!

Happy Monday! Welcome to a new week of quarantine. According to the news this and next week are going to be the worst of the virus. Remember to stay home as much as possible . This bread is somethi…

Mandarin Orange & Vanilla Bean Quick Bread, Quick Breads, Breads

I should probably not allow myself to go into Costco as I have a tendency to buy things that look good to me and at Costco that means buying...

This recipe is for a delicious tangerine loaf cake (or a tangerine bread, I'm not sure which is the better name). It features a vanilla icing that you just drizzle on top, along with poppy seeds for a little bit of protein and crunch. Since it uses baking powder (instead of yeast), it is considered a quick bread. The cake�s batter incorporates fresh tangerine juice and zest, giving it a bright, citrusy flavor that perfectly complements the subtle sweetness of the vanilla icing.

National Festival of Breads Finalist Lois Dowling, Tacoma, WA This quick and easy recipe helps me use up some of those many tangerines I receive each Christmas. Prep Time: 60 minutes Bake Time: 13 minutes Yield: 12 rolls Ingredients 2 juicy tangerines 3 ½ cups King Arthur All-Purpose Flour 2 (¼ ounce) packages rapid rise yeast 1/3 cup granulated sugar, divided 1 teaspoon salt

A wonderful, moist citrus cake that looks simple but has an amazing combination of zingy flavors.