Spatzle recipe germany

Spaetzle is one of Germany's most popular side dishes. This classic egg noodle has only five ingredients and takes just 30 minutes to make.

This deliciously decadent German cheese spaetzle recipe, also known as Käsespätzle, is sure to become one of your favorite German recipes!

Käsespätzle, also known as cheese Spätzle are German cheese noodles topped with crispy onions. Easy to make and so comforting!

This easy homemade spaetzle is the perfect side for so many hearty main courses! With just 4 ingredients it's easy to make and ready in 30!

Cozy up this fall with the ultimate German comfort food recipe: Jägerspätzle. This is an authentic German spaetzle recipe with a traditional mushroom sauce!

This authentic German Spaetzle recipe brings a taste of Germany’s beloved egg noodles to your kitchen. Learn how to make homemade spaetzle easily with or without a press, perfect as a side dish or in casseroles.

Nothing says comfort like German cheese spaetzle (or Kaesespaetzle)! Inspired by my Austrian skiing trips, this dish is so rich and creamy.

How to make authentic German spätzle in ten minutes

Käsespätzle is a traditional German vegetarian main course made with flour dumplings cheese and caramelised onions

Looking for authentic German comfort food? These Homemade Spaetzle Dumplings are tender, buttery, and incredibly easy to make. 🥟🇩🇪 Pair them with your favorite gravy or serve them as a side to roasted meats for a traditional German meal. Perfect for weeknight dinners or Oktoberfest celebrations! 👉 Pin this authentic Spaetzle recipe and make it at home! #Spaetzle #GermanRecipes #ComfortFood #HomemadePasta #OktoberfestRecipes #TraditionalCooking