Sour cream banana bread

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Paula Deen’s Banana Bread with Sour Cream is made with granulated sugar, oil, eggs, ripe bananas, sour cream, vanilla extract, all-purpose flour, baking soda, and salt. This easy banana bread recipe creates a delicious dessert that takes about 1 hour and 20 minutes to prepare and can serve up to 8 people.

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For a loaf of perfection, you won't have to look far. This sour cream banana bread is moist, flavorful, and the perfect way to use up those ripe bananas you have lying around.

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