Saute onions

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Sautéing raw onions brings out the natural sugars, rendering them tender and sweet, which is why they are referred to as “caramelized onions.” Technically, the word sauté means to cook something in oil over direct heat, but as technology changes, cooking terms evolve. "Sautéing" Cooking Beets In Oven, Cooking Tuna Steaks, Cooking Terms, Cooking Lobster Tails, Cooking Games For Kids, Easy Microwave Recipes, How To Cook Squash, Cooking Pork Roast, Foil Pack Dinners

Sautéing raw onions brings out the natural sugars, rendering them tender and sweet, which is why they are referred to as “caramelized onions.” Technically, the word sauté means to cook something in oil over direct heat, but as technology changes, cooking terms evolve. "Sautéing"

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