Pound cake recipe

Satisfy your sweet tooth with our easy-to-make vanilla pound cake recipe! This luscious and buttery treat is a must-try for anyone who loves a rich and decadent dessert. With minimal effort and a short prep time, you can create a heavenly dessert that's sure to impress. Each bite is bursting with a sweet and buttery flavor that pairs perfectly with fresh fruit, ice cream, or a hot cup of coffee or tea.

The Best Million Dollar Pound Cake is a buttery pound cake that is easy enough for any day of the week and delicious enough for the holidays.

This Old Fashioned Pound Cake recipe is one my mother made often throughout my childhood. Dense and buttery, this traditional pound cake is the perfect blank canvas for a fruit glaze or whipped topping.

Classic vanilla pound cake ~ the quintessential Southern dessert. And this version is true Southern perfection.

Cream Cheese Pound Cake has a nice crust on top and is tender on the inside. #CreamCheesePoundCake #PoundCake #BestPoundCake

This beloved retro 7Up Pound Cake offers a delightful lemon-lime flavor and a superb texture. It's a perennial favorite, particularly cherished during spring and summer for its light, citrus-infused appeal. The original 7Up Pound Cake recipe, incorporating the famous lemon-lime soda, was first introduced in a 1953 7Up company recipe book, quickly becoming a beloved

Best Pound Cake recipe, buttery, flavorful, moist cake|Simple & Easy recipe to give you a perfectly soft, rich, delicious traditional vanilla pound / loaf cake.

Paula Deen’s Buttermilk Pound Cake is made with all-purpose flour, salt, baking soda, white sugar, butter, eggs, lemon extract, vanilla extract, and buttermilk. This traditional buttermilk pound cake recipe creates a delicious dessert that takes about 1 hour and 50 minutes to prepare and can serve up to 12 people.

This Easy Homemade Pound Cake is a recipe that you'll want to keep! It's an easy pound cake loaf made with all butter. Learn how to make this easy pound cake from scratch.

Condensed milk pound cake is rich, tender, and also pleasantly dense in all of the ways a good pound cake should be. This recipe forms a nice crust and beautiful pound cake crumb that is fabulous on its own but can hold up to plenty of fruit, whipped cream, or whatever toppings you like.