Oven baked chicken cordon bleu

This easy chicken cordon bleu recipe is healthy and baked in the oven to make the perfect weeknight version of this classic dish. This Chicken Cordon Bleu Bake is done casserole style so prep is easy but all the delicious flavors you still love. Try this lightened up chicken cordon bleu with less bread crumbs, no butter, or extra ingredients. This healthy chicken cordon bleu bake is everything you want in a lightened up comfort food dinner! #chickencordonbleu #easy #casserolerecipe #sauce…

You just found the best chicken cordon bleu recipe ever. Baked in the oven instead of fried, you don’t have to worry about any excess oil — or breaking out the deep fryer. Plus, I serve my cordon bleu chicken with a special homemade Dijon sauce instead of store-bought options.

Oven-baked Cordon Bleu Chicken Casserole has all of the flavor and crispiness of the classic dish but none of the mess. It's quick and easy to prepare and, best of all, it can be made ahead.

I call this one pan Open Faced Chicken Cordon Bleu my "skinny" version of the classic. With ham, Swiss and dijon, it isn't breaded and fried, it gets baked!

Oven baked chicken cordon bleu with creamy Dijon sauce is a delicious and easy twist on the classic Swiss dish. It consists of chicken breasts stuffed with ham and cheese, then coated in breadcrumbs and baked to golden brown perfection. The dish is served with a tangy and creamy Dijon sauce that complements the savory flavors of the chicken and ham. This recipe is perfect for a weeknight dinner or a fancy date night in and is sure to impress your taste buds.

This Chicken Cordon Bleu Casserole is quick and easy. It has shredded chicken, ham, and swiss in a creamy dijon sauce. It is low carb, grain free, & THM S. via /joyfilledeats/

Easy Open Faced Chicken Cordon Bleu

Chicken Cordon Bleu Casserole · Easy Family Recipes

This Chicken Cordon Bleu Casserole takes the classic chicken cordon bleu and turns it into a hearty, family-friendly casserole. Perfect for dinner with a crispy, cheesy top. Ingredients: 2 cups cooked chicken, shredded 1 cup ham, diced 2 cups shredded Swiss cheese 1 can cream of chicken soup Comfort food made easy with all the flavors you love!

Looking for a way to impress dinner guests without spending hours in the kitchen? Chicken Cordon Bleu might sound fancy, but it's actually a lot easier to

Baked chicken breast stuffed with ham and Swiss – crazy good and easy! | skinnytaste.com

Recipe video above. My midweek version of Chicken Cordon Bleu. All the flavour, all the crunch, much faster to make, and it's better for you because it's baked! Choose your method for crumbing the chicken - Super Easy or Quick Dredge (see photos for difference). Super Easy coats the top and sides of the chicken, but is faster than the Dredging Method. Served with a gorgeous traditional Dijon Cream Sauce!

Simple preparation plus quality ingredients makes Easy Baked Chicken Cordon Bleu a fabulous mid-week dinner, fancy enough for company, easy enough for every day! #chicken #dinner #cordonbleu #kyleecooks

Elevate your dinner game with this Oven-Roasted Chicken Cordon Bleu Delight. Juicy chicken breasts are wrapped around savory ham and creamy Swiss cheese, then oven-roasted to golden perfection. This classic dish is perfect for impressing guests or treating yourself to a gourmet meal at home. Easy to prepare and bursting with flavor, it's a delightful twist on a traditional favorite that will have everyone asking for seconds.

Chicken Cordon Bleu - Carlsbad Cravings

Chicken Cordon Bleu is my favorite recipe for entertaining a crowd. Instead of spending time rolling and stuffing, this EASY Chicken Cordon Bleu Recipe has layers of chicken, ham, cheese, and bread crumbs, and then it's covered with this delicious white wine dijon sauce. Get ready to learn how to make Chicken Cordon Bleu (with the BEST chicken cordon bleu sauce ever).

This classic Chicken Cordon Bleu recipe is easier than you might think to make. Oven-baked chicken culets are rolled up with ham and Swiss cheese, breaded and seasoned then served with a creamy white wine sauce. Perfect for special occasions like an anniversary or birthday or holiday dinner.