Mexican green beans

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mexican green bean salad with cilantro and lime dressing in a white bowl on a table

It's summer, and the same old green salad doesn't sound appealing? Try this Mexican Green Bean Salad with fresh tender crisp green beans, red onion, and cotija, dressed up with a simple cilantro lime dressing and toasted pepitas. It's a perfect side with a definite Latin vibe! #Mexicangreenbeans #greenbeansaladrecipe #healthyMexican #Mexicansides #quickhealthysides #glutenfreesides #vegetariansides

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a skillet filled with green beans and tomatoes on top of a wooden table next to a spoon

If you're looking to add a burst of flavor and vibrant color to your meals, Mexican Green Beans are a fantastic choice. This dish, also known as "ejotes a la mexicana," combines fresh green beans with traditional Mexican ingredients that bring the dish to life. You’ll find that it’s not just delicious but also incredibly easy to make. Ready to impress your friends and family? Ingredients for Mexican Green Beans Before you get started, let’s gather all the ingredients. Here's what you’ll…

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green beans with tomatoes in a red and white dish

Southwestern Green Beans with Rotel- only 4 ingredients and ready in about 20 minutes! Oven-roasted green beans, Mexican Rotel tomatoes, olive oil and southwestern seasoning! Easy side dish with great flavor! We love to serve these with Mexican casseroles! Use gluten-free taco seasoning for a gluten-free side dish.

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a bowl filled with green beans and other food on top of a wooden table next to a spoon

Mexican green beans with eggs or ejotes con huevo is an excellent vegetarian main dish when served with refried beans and corn tortillas. It's also just as delicious when served as a side dish. There's a vegan option too!

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fried green beans on a plate with text overlay

These Fried Green Beans from Tornadough Alli are an easy and tasty appetizer! They require minimal ingredients, are tasty, fun, and perfect for any occasion. They would be great served at your upcoming football parties. But, they are easy enough to serve any day of the week as well.

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a pot filled with meat and green beans on top of a stove next to an oven

Ingredients:2 tbsp evoo (extra virgin olive oil)1 to 2 lbs ground beef3 potatoes cubed1 can green beans or fresh (optional)1 small onion2 garlic cloves minced3 tomatoes diced2 Serrano Chile’s chopped1 tsp kosher salt add more if needed1 tsp garlic sa

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