Log cakes

This recipe for Bûche de Noël (Yule Log Cake) features a light and delicious chocolate swiss roll cake filled with white chocolate, covered with ganache and adored with edible decorations.

As the holiday season approaches, one dessert that truly embodies the spirit of Christmas is the Bûche de Noël, also known as the Yule Log Cake. Originating in France, this festive treat is a rolled sponge cake that resembles a traditional Yule log, decorated with chocolate ganache and delightful accents like marzipan mushrooms or fresh holly. It's a staple on holiday dessert tables across the world, charming guests with its rich flavors and striking appearance.

This classic Yule Log Cake is a tender chocolate sponge cake filled with mascarpone whipped cream and covered with whipped chocolate ganache! It's delicious, festive and made completely from scratch!

A chocolate swiss-roll style cake, filled with whipped cream and covered in mocha chocolate frosting.

Cake roll recipes are a fun, easy, and elegant dessert for any party. Chocolate, lemon, red velvet - any cake can be made into a cake roll!

This Gingerbread Yule Log is made with a gingerbread sponge cake that is filled with a rum flavored cream cheese frosting. When decorated with rosemary, cranberries and even small pine cones, it makes the most beautiful holiday centerpiece.

Make this Christmas Cake Roll for the perfect holiday dessert! A yellow cake roll filled with cream cheese whipped cream and sprinkles perfect for Christmas! via @crazyforcrust

Want to impress your guest this Christmas??? Try making this rich chocolate Yule log cake with a delicious hazelnut filling, all bundled into a beautiful log covered in Cocoa Candy Melts bark. You …

Spiraled cake rolls look tricky, but they whip up in just a few steps. Follow our cake roll recipe to learn how to make this dessert.