Lemony lentil salad with feta

This simple arugula lentil and feta salad is light, refreshing and bright with lemony flavor. The zesty lemon dressing balances out the peppery arugula and earthy green lentils, while the feta crumbles bring a creamy element to the dish.

This lentil salad is crisp and fresh with green lentils, diced cucumber, red onion, dates, fresh herbs, and a bright lemon vinaigrette.

As I mentioned in my recap of things I made and did in July, I was recently reminded of how much I love lentil salads when I tried a recipe from My New Roots. Not only are they easy to make and highly adaptable to different flavours and ingredients, but they usually make a lot of leftovers that are great for packing filling lunches, plus they’re super healthy – lentils are low in fat and really high in protein and fiber. So as soon as I finished all the leftovers from the last lentil salad I…

A delicious, hearty salad with french lentils, kale, and a savoury spiced almond oil dressing. Perfect for meal prep!4

This Greek inspired lentil salad hits all the right notes—crunchy, creamy, light-yet-filling, and bursting with bright flavors. The lemony dressing will seem like too much at first, but the lentils will absorb it over time. French green lentils are worth seeking out—they have a wonderful nutty flavo

A simple salad that packs tons of flavor. Fresh, healthy, and easy to prepare.

These lentil salad recipes are a delicious option that would make a hearty main meal or even a light lunch.

Easy Mediterranean lentil salad with chickpeas is a high-protein vegetarian dish that can be made in just 40 minutes! The earthy lentils and firm chickpeas pair well with the salty feta and crunchy chopped veggies.

Fast, fresh and easy, the BEST Mediterranean Lentil Salad ever. Packed with grapes and lemon vinaigrette, this salad is ready in minutes!

With superfood lentils as the base for this beautiful salad, Mediterranean flavors come together to create a perfect protein-rich salad.