Lemon layered cake

Luscious lemon cake layers, homemade lemon curd, with light and fluffy frosting make this Lemon Cake an instant classic that you need in your repertoire.

An old fashioned, made from scratch three layer Lemon Cake recipe. You'll want to print this recipe to use again and again. Take it to family gatherings to hear the rave reviews.

This easy Lemon Blueberry Cake is a moist lemon cake loaded with sweet blueberries and topped with lemony frosting. A moist and fluffy cake!

A soft, light, and airy cake filled with delicious lemon curd and covered with a lemon whipped cream frosting.

Lemon curd with egg yolks instead of whole eggs is incredibly rich and extra thick. It is a tangy, sweet, velvety curd that is almost like a citrus custard. It is insanely addictive and a definite crowd pleaser. Slather it on scones, shortbread, and French toast, or use it as a filling for a cake or pie. You can even swirl it into yogurt, ice cream, and even cheesecake to make an extraordinary dessert.Using egg yolks only makes it extra thick, so it is perfect to use as a cake filling.

The bright citrus flavors of this lemon velvet cake by Divas Can Cook are perfect for this season! It's even better with the lemon cream cheese frosting in between layers and on top. Make sure you try this wonderful dessert recipe at home. Ingredients: 1 1/2 cups of all-purpose flour 1 cup of cake flour

Cake Recipes If you’re looking for a delicious way to make a special occasion even better, nothing beats a homemade cake. Whether you’re an

Our Lemon Thyme Layer Cake is perfect for a celebration. Serve our Lemon Cake recipe as single layers with frosting on top for a more casual presentation. We love the bright lemon taste in this recipe along with the hint of thyme. It's a crowd pleasing cake for sure! | cake recipes | dessert recipes | summer desserts |

Preheat oven to 350 degrees F. Grease and flour 2 round 9" cake pans. In a large bowl, blend yogurt, 1 cup sugar, eggs, lemon zest, and vanilla extract. Slowly add dry...