Lemon coconut pie

While the weather outside still hasn’t quite made it’s mind up about what season it is, I have decided to move on and pretend it’s already Spring! I spent this past weekend getting a head start on my “Spring Cleaning” and organizing in my kitchen. That darn forced air furnace that seemed to be running...Read More »

Lemon Coconut Custard Pie

An easy Lemon Coconut Tart that welcomes spring with a buttery coconut and graham cracker crust.

I’m always intrigued by other peoples’ birthday cake choices. There are those who stick with tradition and get the same thing every year, and then those who are more opportunistic, seeing it as their one annual chance to request the most extravagant ice cream cake/croquembouche/peanut butter pie/tower of brownies/cupcakes/crepes/cream puffs (all previous choices of mine, yes) imaginable. Yesterday was my nephew’s 26th, and being a salty-over-sweet kind of guy, he thought about it for a few…

This Lime-Coconut Pie is a Southern-style baked custard pie with a creamy filling and chewy top layer of shredded coconut.

Pioneer Woman Coconut Custard Pie is so easy to make that you will be on your way to your first Coconut Custard Pie Recipe in no time

This creamy, dreamy lemon pie is packed with lots of bright zesty lemon flavor and coconut four ways. The classic graham cracker crust is enhanced with a handful of toasted coconut, the filling is rich with coconut milk and the whipped coconut cream topping is garnished with more crunchy, toasted coconut. This pie is a dinner party dream: You can make it up to two days in advance and it just gets better sitting in the fridge. Make sure to take the time to thoroughly chill the coconut cream…

Easy Meyer Lemon Pie Recipe Ingredients - 1 unbaked 9-inch pie crust - 1 cup granulated sugar - 1/4 cup all-purpose flour - 1/4 teaspoon salt - 3 large eggs - 1/2 cup freshly squeezed Meyer lemon juice - Zest of 2 Meyer lemons - 1 cup heavy cream (for topping, optional) Full Cooking Instructions on...

This coconut cream pie recipe features a creamy coconut filling, crispy homemade pie crust, mounds of sweet whipped cream, and toasted coconut.

Indulge in the refreshing taste of summer with this Zesty Lemon Delight Cream Pie. Perfectly balancing tangy lemon with a creamy, smooth filling, this pie is a citrus lover's dream. With a buttery crust that crumbles at the touch of a fork, each bite is a burst of sunshine. Whether you're hosting a garden party or simply craving a sweet treat, this pie is sure to impress. Easy to make and even easier to enjoy, it's the ultimate dessert for any occasion. Embrace the zest and let your taste…