Gourmet food plating

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Breakfast Plating, Food Presentation Plates, Garlic Chips, Fried Garlic, Pork Adobo, Gourmet Food Plating, Food Plating Techniques, Fest Mad, Creative Breakfast

Recipe VIDEO above. "Thit Kho To" - Tender pork in a sweet savoury glaze that has quite an intense flavour. Though made using coconut water as the broth, but it doesn't have a coconut flavour at all! It looks so unimpressive right up until the end when it magically transforms into sticky caramelised pork pieces!

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Dineo Masibi
Restaurant New York, Bar Menu, Great Restaurants, Red Meat, Culinary Arts, Health Motivation, Kitchen Bar, Healthy Diet, Food To Make

The NoMad is the second restaurant from Chef Daniel Humm and Restaurateur Will Guidara. Inspired by the Chef's time spent throughout Switzerland, California, and New York City, the restaurant is rooted in the same traditions found at their critically-acclaimed, Michelin three-star rated Eleven Madison Park. The restaurant has soaring interiors with a refined, yet approachable menu, featuring a thoughtfully-curated wine program celebrating the great wine regions of the world, alongside…

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Bhavna Limbachia

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