Eastern mediterranean

Bamia is a classic Middle Eastern okra stew made with okra in a tomato sauce. It often has meat too, but can be made vegetarian. This is the best recipe ever, broken down into really simple steps. You'll be able to follow this very easily! #bamia #okra #middleeasternfood #lebanesefood #okrastew

A bit of a Middle Eastern feast today... Once I tried Michael Solomonov's hummus (Israeli-Philadelphia based chef of Zahav), I've realized that not all

A classic Lebanese warak enab recipe: tangy, lemony grape leaves stuffed with spiced beef and rice. Comes together in 45 minutes active time.

Fatayer is a baked savory pie that is popular in Mediterranean and Middle Eastern cuisines.

Zaatar manakish is a classic Middle Eastern bread made with just a few ingredients. It's perfect for breakfast, brunch or a midday snack.

Sfeeha (Middle Eastern meat pies), are a delicious and savory appetizer or side dish that's popular in the Levant. Savory, delicious & easy.

A delicious spread to enjoy on its own or as part of a mezze platter

Egyptian style fava beans (Ful Medames) is a perfect dish for a healthy and nutritious breakfast! You've never had beans this good before.

Marinated olives made Persian style! Try delicious olives marinated with walnuts, pomegranate molasses and herbs - a fantastic combination!

Elevate your meals with vibrant Mediterranean flavors and stock your pantry with these essential spices. Here, you'll find a comprehensive list of the Mediterranean's most beloved seasonings.