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Double chocolate zucchini muffins
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Enjoy the rich, chocolatey goodness of these moist double chocolate zucchini muffins! Perfect for breakfast or an easy snack, this recipe is a delicious way to…
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These Double Chocolate Zucchini Muffins are the perfect way to celebrate zucchini season. Rich and dense and chocolaty muffins are so delicious, you'll want to make a double batch! #muffins #zucchini #chocolate #31Daily
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Healthy chocolate zucchini muffins made with whole wheat flour and no butter or refined sugars (besides chocolate chips). They're naturally sweetened with banana and honey or maple syrup for an insanely delicious, perfectly moist double chocolate zucchini muffin! #chocolate #zucchini #muffin #chocolatemuffin #zucchinimuffin #banana #healthymuffin #healthysnack #breakfast #baking #dairyfree
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These Healthy Double Chocolate Zucchini Muffins are full of chocolatey goodness – no one will ever know they’re actually good for you! . . . #Zucchini #Muffins #HealthyMuffins #HealthySnacks
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{HEALTHY!} Double Chocolate Zucchini Muffins -- only 100 calories! Like a cross between FUDGY BROWNIES, muffins & zucchini bread! They're absolutely AMAZING!
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Healthy Double Chocolate Zucchini Muffins that are dairy, gluten & refined sugar free and just melt in your mouth! Plenty of flour substitutions included in the recipe. They have 1 cup of shredded zucchini but you would never know it!
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A homemade food everyone will love on Mother's Day! Healthy Chocolate Zucchini Muffins are rich and decadent. Double the chocolate and double the fun in these moist treats packed with a vegetable. Enjoy this easy Mother's Day recipe for breakfast, snack time, or dessert!
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These Double Chocolate Zucchini Muffins are the perfect balance of rich, chocolatey goodness and hidden veggies! Made with shredded zucchini and two types of chocolate chips, these moist, easy-to-make muffins are a deliciously indulgent treat that’s perfect for breakfast or a snack.
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Double Chocolate Zucchini Muffins are the perfect use for those garden zucchini! Rich and chocolatey, tender and delicious, but made with a handful of healthier ingredients like almond flour, oats, maple syrup, applesauce and of course, lots of zucchini! Kid-friendly, they taste like dessert but make the perfect breakfast or snack! Stock the freezer and add one to a school lunchbox!
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Fudgy and delicious chocolate muffins made with wholesome ingredients. Gluten, dairy, egg, and refined sugar free too!
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Summer is still in full swing with all it’s fresh and wonderful produce. By using seasonal zucchini, you can make these deep and delicious Double Chocolate Zucchini Muffins. A moist chocolate muffin loaded with hidden zucchini and bursting with chocolate. The kids won’t even know they are made with vegetables!
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Get Double Chocolate Zucchini Muffins Recipe from Food Network
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Healthy Double Chocolate Zucchini Muffins • Dance Around the Kitchen
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Light, tender muffins loaded with chocolate! These Chocolate Zucchini Muffins are the best way to use up that garden zucchini this summer. The kids love these for breakfast or snack. Plus, with the addition of chocolate chips they are over the top delicious. #zucchini #muffins
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Healthier Double Chocolate Zucchini Muffins The kids, teenagers, and the men in our house, all COMPLETELY devour these muffins when I bake them - which really says A LOT for healthier muffins! It's full-on ZUCCHINI SEASON here in Utah! Do you have zucchini growing in your garden? If not, zucchini is now in-season, superabundant and
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Chocolate zucchini muffins are made healthier with whole wheat flour, Greek yogurt, coconut sugar, coconut oil, shredded zucchini, and other pantry staple ingredients.
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These Double-Chocolate Zucchini Muffins are one of my favorite ways to use up zucchini. I love that they’re made with less sugar but still perfectly chocolatey. Made with wholesome ingredients, these muffins are a treat that everyone who tastes them falls in love with.
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Chocolate Zucchini Muffins Recipe Ingredients - 1 medium zucchini, grated
- 1 cup all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup sugar
- 1/4 cup brown sugar
- 1/2 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips (optional) Instructions - Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a large bowl, whisk together flour, cocoa powder, baking soda, and salt…
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Incredibly moist & chocolatey healthy zucchini muffins made with whole ingredients.
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