Coffee pastry

A decadent twist on the classic Italian dessert, this croissant is filled with layers of rich mascarpone cream, coffee, and cocoa. The flaky pastry offers a perfect blend of sweetness and espresso flavor in every bite.

Hong Kong Style Milk Tea and Coffee Cream Puffs (Choux au Craquelin) | Crispy cookie crust & tasty pastry filled w/ tea & coffee infused pastry cream. Every bite is a surprise, because you never know whether you’ll get milk tea or coffee. #creampuff #chouxaucraquelin #teaandcoffee #milktea #coffee #yuenyeung #hongkongstylecafe #choux #cookiecrust #pastrycream #hongkong #baking #dessert #dessertrecipe | The Missing Lokness

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Breakfast knots flavored with espresso and filled with dates these espresso date buns are perfect for any brunch or afternoon coffee!

These easy chocolate croissants made with all-butter puff pastry are prepped in under thirty minutes, and taste like they're from a bakery!

These melting-middle fondants by Tom Kerridge are hard to resist. “A combo of indulgent chocolate and aromatic coffee, these easy, stylish desserts are a great option if you want to take the stress out of entertaining,” says Tom. “They can be made in advance, then popped into the oven when your guests are ready for their pudding.” Tom Kerridge is back on the road this summer hosting Pub in the Park, the food lovers’ music festival, which is popping up in four locations: Marlow (16-19 May)…

🍥🍰 Treat yourself to Homemade Cream Puffs! Light, airy, and filled with sweet cream. #DessertHeaven #CreamPuffs Homemade Cream Puffs Recipe Delight in these classic pastries with a light choux dough and a creamy filling for a luxurious treat. Ingredients: For the choux pastry: Water: 240ml Unsalted butter: 115g All-purpose flour: 125g Eggs: 4 For the cream filling: Heavy cream: 480ml Powdered sugar: 50g Vanilla extract: 5ml Powdered sugar for dusting: 30g Directions: Make Choux Pastry…

🫒Olive Cafe Cutest location Sweetest owner Stunning dishes Lovely pastries Coffee/matcha/tea etc. 📍@olivecafebistrot #Cafe #olivecafe #foodie #mtlfood #mtlfoodpics #mtlfoodphotographer #contentcreator #sony #sigma #flashpghotography #tea #coffee #pastry #espresso #cafebistrot

Unless it is Alison Roman’s the cookies or the stew 1.0, I rarely participate in viral recipes or trends. I will watch the videos of it, acknowledge it, and admire the ingenuity of it but will rarely try to recreate it. I...

Recipe Published: December 14, 2020 | Updated: Aug 7, 2022 Written by: Jasma

omg why is it that I am so incredibly attracted to french desserts. no joke these are some of my all time favorites.

It was Sunday evening, the kitchen was a mess, and I was left empty-handed. It was my first weekend baking in nearly two months, and I had nothing to show for it. After traveling most of August and facing the whirlwind of starting a new school year, the longest I had spent in the kitchen

Coffe buns are soft buns with coffe cookie crust on top.This coffe buns recipe will help you make soft and fluffy coffe buns in five simple steps