Chewy ginger cookies

Learn how to make soft and chewy Ginger Snaps which are an easy, fragrant cookie that are perfect for any holiday cookie spread!

These Chewy Ginger Molasses Cookies are easy to make, super-soft and chewy, and irresistibly delicious. Feel free to halve this recipe if you would like a smaller batch!

Fresh, chewy cookies straight from the oven with a rich ginger taste are perfect for the holidays with all the nostalgia and ready to bake in 10 minutes.?

Chewy Ginger Cookies are the ultimate fall and holiday cookie, full of warm spices and molasses, they're crisp on the outside and nice and chewy inside. They're so easy to make and your whole house will smell amazing.

These chewy ginger cookies without molasses are full of flavor with a bite from ginger that isn’t overwhelming and a hint of warm cinnamon.

Old fashioned super soft molasses cookies are a homemade classic treat packed with bold flavors of molasses, ginger, and cinnamon in each bite. They're seriously soft and chewy on the inside with a crackly top outside that's been rolled in sugar. They're a fall and holiday favorite recipe that's the perfect addition to any cookie swap!

The softest, chewiest ginger molasses cookies. With brown sugar, molasses & lots of spices - this easy recipe is perfect for the holidays!

These Chewy and Soft Ginger Cookies include molasses, cinnamon, and cloves. They melt in your mouth, with a crackle-look and are sugar sprinkled.

These soft molasses cookies are the most tender and chewy gingersnap cookies around! A must-make recipe for your Christmas cookie platters.

This Soft and Chewy Ginger Molasses Cookie recipe is perfectly spiced with notes of cinnamon, cloves and nutmeg then rolled in sugar and baked! This truly is the BEST ginger cookie!