Cast iron steak fajitas

Recipe video above. Beef Fajitas made extra juicy and extra tasty with a wicked marinade that tenderises and flavours the beef! But if you don't have time to marinade, see Note 7 for a faster version. Adapted from this recipe by Tyler Florence (mine is easier and I think it is just as tasty!)

Quick and sizzling Steak Fajitas are made with pan-fried strips of juicy steak, onions, and bell peppers wrapped in warm flour tortillas.

These tender steak fajitas are one of my family's very favorite meals - a perfect Tex-Mex dinner made in a single cast iron skillet.

give me all the guac, asap

Steak Fajitas are a Tex-Mex restaurant staple. Made with juicy grilled meat, charred peppers, and onions, and served with warm tortillas, SOO SOO GOOD. You can cook these juicy steak fajitas on your cast iron skillet if you have a cast iron grill, even better. While the meat rests, you can throw your veggies in the cast iron or cook them in a separate pan. Make this Authentic Restaurant-Style Steak Fajitas Recipe! | @kayscleaneats

This Steak Fajita recipe is an easy one pot meal, that cooks in less than 30 minutes! It consist of zesty marinated steak slices sautéed with bell peppers and onions. Serve as is for a low-carb meal, or serve as tacos! (Instructions for Instant Pot and Crockpot are also included in notes.)

How to cook juicy, tender cast-iron skillet flank steak seasoned and seared over the stove that tastes as if a top chef cooked it!

Tasty flat iron steak is marinated for up to 24 hours for maximum flavor. Serves this sizzling steak fajita recipe with sauteed vegetables and your fave toppings. #Fajitas

Need a quick and delicious dinner idea? Then try these flat iron steak fajitas made with tender steak, fresh bell peppers, and sweet onions!