Authentic red velvet cake

For a light and fluffy chocolate cake that isn't too rich, this original Waldorf Astoria red velvet cake recipe can't be beat! Whether you make it with the traditional cooked icing or cream cheese frosting, it looks and tastes delicious

I couldn’t help taking another bite of it, and then another.

This super moist, no dye red velvet cake, a red velvet cake without food coloring, lets cocoa and buttermilk's natural reddish color shine.

I couldn’t help taking another bite of it, and then another.

A delicious recipe from Ina Garten is this Red Velvet Cake, made with cake flour, cocoa powder, unsalted butter, vegetable oil, and buttermilk. This rich Red Velvet Cake recipe is a delightful dessert that takes about 1 hour to prepare and can serve up to 12 people.

this is my rich red velvet cake recipe and it's rich, tangy, moist, sweet, and delicious! it is pretty easy to bake and assemble, however, there are a lot of steps and the prep time takes a bit longer than your typical cake, but the results are worth it!

Easy red velvet cake recipe that is sure to please any crowd! Not only is it easy to throw this red velvet cake together, but it tastes delicious!

Indulge in this delightful red velvet cake recipe! This classic dessert is not only visually stunning but also incredibly moist and flavorful. Made with simple ingredients, it's perfect for any occasion. Enjoy a slice of this luxurious treat and impress your friends and family! Don’t wait—save this pin and try making this mouthwatering red velvet cake today!

My Grandma's Red Velvet Cake recipe (from scratch) was handed down to me 45 years ago and has been a delicious family favorite ever since!