Helen Arnold
More ideas from Helen
Blueberry Lemon Cake is so moist and soft. Every bite of this blueberry cake is bursting with juicy blueberry flavor. An easy, excellent tea or coffee cake!

Sub GF Flour Blueberry Lemon Cake is so moist and soft. Every bite of this blueberry cake is bursting with juicy blueberry flavor. An easy, excellent tea or coffee cake!

Moroccan chicken salad

Moroccan Chicken Salad - A beautiful salad that sings with colour and flavour - tender chicken in a Moroccan spiced marinade with Israeli couscous, pomegranate seeds and a scrumptiously good yoghurt coriander dressing.

Try this Chocolate Fudge Cake recipe by Chef Donna Hay. This recipe is from the show Donna Hay: Basics To Brilliance.

Try this Chocolate Fudge and Salted Caramel Layer Cake recipe by Chef Donna Hay. This recipe is from the show Donna Hay: Basics To Brilliance.

Chocolate Hokey Nut Clusters

HOKEY PEANUT CLUSTERS These are simple to make and even easier to eat. Please do not blame me if you eat the whole lot in one sitting! To make them extra simple I bought crunchie bars but you can of course add homemade …

Butter Chicken Party Pies

These little butter chicken party pies are easy to make and are a crowd favourite. Foodlovers by Helen Jackson.

Chocolate chip cookies

Chocolate chip cookies - want to try replacing sugar with rice malt syrup or Stevia. Chocolate needs to be the sugar free dark chocolate.

Photography by Ben Dearnley. Food styling by Marie-Helene Clauzon