Maya's Sourdough Recipes

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a loaf of bread sitting on top of a cooling rack next to a bowl of butter
My Favorite Sourdough Bread Recipe | Girl Versus Dough
Homemade Sourdough Bread, Step by Step | girlversusdough.com
some kind of food in a glass on a table next to a bowl and sauce
Sourdough Breadsticks
Sourdough Breadsticks - 1/2 cup starter - make and put in fridge for 1-6 days then finish
three biscuits are sitting on a plate with green leaves
Cheese and Chive Sourdough Biscuits Recipe » LeelaLicious
Cheese and Chive Sourdough Biscuits
a skillet filled with biscuits on top of a red and white checkered cloth
Sourdough Biscuits Recipe - Grit
Try getting back to your roots with this pioneering Sourdough Biscuits recipe.
three biscuits stacked on top of each other
FANCY DON'T LET ME DOWN: Sourdough Buttermilk Biscuits
Sourdough biscuits If your starter is thinner, just hold back on the buttermilk, adding just enough to bind the ingredients, but not oversaturate the dough
two flat breads sitting on top of a wooden cutting board next to each other
Sourdough Naan
Sourdough Naan Flatbread Recipe - I made this today using my sourdough starter. I fried them in a skillet lightly coated in olive oil. I seasoned them with a Greek seasoning when finished. They were amazing!
two muffin tins filled with yellow cupcakes on top of a wooden table
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ultimate sourdough cornbread muffins - Great way to use sourdough starter.
a white plate topped with rolls covered in sesame seeds
Make pretzels from your discard starter
Pretzels made with leftover sourdough starter. I always hate throwing out extra starter, so this provides a perfect (and delicious) way to use it up. These are quite easy to make. The most difficult part is shaping them; mine came out looking more like pretzel rolls, but they tasted great dipped in some spicy mustard!
several pieces of bread sitting on top of a cooling rack
Sourdough shred buns
Sourdough shred buns.....so lovely. Little bread pillows.
breadsticks are being dipped with mustard and dipping them into a small glass bowl
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Sourdough Hard Pretzel Twists and Honey Mustard Onion Dip *uses 1 cup of starter