More ideas from Lynne
Place ground beef in big freezer bags- use a ruler to create divisions within the food, forming individual portions. This way when you freeze the entire bag, you’ll be able to quickly break off just as much as you want to use, no more. {also preseason meat}

Place ground beef in big freezer bags- use a ruler to create divisions within the food, forming individual portions. This way when you freeze the entire bag, you’ll be able to quickly break off just as much as you want to use, no more. {also preseason meat}

Freeze fresh herbs in olive oil. Great way to use up your herbs and minimise food waste. – I Quit Sugar

Freeze fresh herbs in olive oil. Great way to use up your herbs and minimise food waste. – I Quit Sugar