Bacon wrapped chicken. w/ seasoning salt, cream cheese and garlic salt, or use the herb flavored cream cheese. 400° for ~45 mins, turning halfway, then 500° or broil (watch closely!!) to brown bacon and make crispy
Bacon skewers: 2 pieces of folded bacon (folded like a fan) and then skewered on wooden skewers. Place on a wired rack in a cold oven. Turn oven onto 400 and back for 20 minutes or until desired doneness. Remove and while bacon is still warm, brush on maple syrup. Mmm! They were delish!