4 ingredients and you have yourself a treat that's yummy to eat! This Baby Elephant Ears recipe brings back memories that you can pass on to your children. The best part? Your kitchen will smell AMAZING afterwards.
chocolate blitzen | 2 ounces semisweet chocolate 1/3 cup chocolate sprinkles 1 cup chocolate ice cream 1/4 cup irish cream liqueur 2 tbsps cream de cacao 2 tbsps vodka chocolate curls or grated chocolate | heat chocolate over low heat until melted. dip rims of eight 1-ounce mini martini or shot glasses in melted chocolate and dip in sprinkles. chill. in a blender, combine ice cream, irish cream liqueur, cream de cacao, and vodka. blend smooth. pour into glasses. garnish with chocolate curls.