Ivana Gaffikin
More ideas from Ivana
Raspberry Curd - What she's having

rapsberry curd recipe (note from carole knapp: recipe calls for the use of an immersion blender)

Peach Curd, sweet and creamy paradise - The Messy Owl     #recipe #peach #curd

Peach Curd, sweet and creamy paradise - The Messy Owl Or spread over merengue and top with fruit & cream!

Six Minute Caramels~ MICROWAVE!  Ingredients 1/4 cup butter 1/2 cup white sugar 1/2 cup brown sugar 1/2 cup light Karo syrup 1/2 cup sweetened condensed milk Directions:  1 Combine all ingredients. 2 Cook 6 minutes, stirring every two minutes. 3 Stir and pour into lightly greased dish. 4 Let cool. 5 Cut, wrap in wax paper & store in an air tight container.

6 minute Microwave Caramels - cup butter cup white sugar cup brown sugar cup light Karo syrup cup sweetened condensed milk literally mix ingredients and stir. Perfect for wrapping. Add a sprinkle of sea salt and you have a fancy salted caramel. love them!

Lemon Curd Ice Cream

When my niece gave me lemons picked from her lemon tree in Arizona, I knew I would make lemon curd and lemon curd ice cream. Who car.

Pão de Queijo (Brazilian Cheese Bread) Recipe | Bon Appetit

Pão de Queijo (Brazilian Cheese Bread) Recipe | Bon Appetit

two ingredient flat bread

Two- Ingredient Flatbreads: Try adding your favorite flavors like ranch or herbs to these chewy flatbreads.

Grilled cheese rolls

Grilled Cheese Rolls, perfect to pair with tomato soup and SO EASY to make with slices of bread and cheese. So fun & yummy! A great way to change up normal grilled cheese & soup :)

Bring vintage flair to your next cocktail party with our so-easy whiskey sour recipe -- no cocktail shaker required. Splashes of lemon and lime juice balance the sharp flavor of your favorite whiskey. A hint of sugar sweetens each sip.