Breakfast Ideas

From scrambled eggs with herbed croutons to brioche french toast with fresh berry compote, we round up the best breakfast recipes.
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a white bowl filled with eggs and spinach on top of a table next to bread
Scrambled Eggs Florentine Recipe
Scrambled Eggs Florentine get an Easter upgrade with mascarpone and Fontina cheese. Get the recipe at Food & Wine.
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15m
some cinnamon rolls are in a pan on a white counter top and one has been cut into small pieces
Pecan-Plantain Sticky Buns
These tender, caramel-covered sticky buns from pastry chef Paola Velez are filled with a dreamy spiced plantain filling.
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2h 30m
there is a pizza with cheese and vegetables on the plate next to some olives
Asparagus-and-Zucchini Frittata Recipe
Food & Wine’s Asparagus-and-Zucchini Frittata is the perfect brunch dish.
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45m
a casserole dish with raspberries, almonds and nuts in it
Brown Butter-Raspberry Baked Oatmeal
In this baked oatmeal recipe, perfectly tender oats mixed with sweet and tart fruit are topped with crispy coconut and pecans. The baked oatmeal can be refrigerated in an airtight container for up to 4 days.
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55m
a blue plate topped with toast and eggs covered in tomato sauce next to a fork
Egg Bhurji (Spiced Indian Scrambled Eggs)
Deeply savory and vibrantly spiced, egg bhurji is a delicious take on scrambled eggs, enhanced with sauteed onions, ginger, and tomatoes.
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20m
a green bowl filled with granola, raspberries and blueberries on top
Green Smoothie Bowl
This easy and quick green smoothie bowl features a spinach, avocado, pineapple, and ginger base topped with granola, fresh fruit, nuts, and seeds for a filling and healthy breakfast or snack.
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10m
a white plate topped with bacon, eggs and hash browns
Hash Browns
This hash brown recipe is crispy on the outside and soft in the middle thanks to squeezing the potatoes before cooking. Serve this diner-style hash brown recipe for breakfast, brunch, or dinner.
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45m
a bowl filled with fruit and nuts on top of a table
Açai Smoothie Bowl
This açai smoothie bowl recipe is packed with berries, coconut, nuts, and seeds for a cooling breakfast or afternoon snack straight from the blender.
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10m
powdered sugar is sprinkled over french toast on a blue and green plate
Classic French Toast Recipe
This classic French toast recipe is gently spiced with cinnamon and nutmeg, and is perfect for a lazy breakfast or brunch spread
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20m
an omelet on a plate topped with sauce and garnished with sliced limes
Ros Omelet (Omelet with Tomato Gravy)
A specialty throughout the Indian state of Goa, this omelet is surrounded by a delicious tomato gravy flavored with ginger, garlic, garam masala, and coconut.
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30m
a white plate topped with french toast covered in caramel sauce and garnished with parsley
Poached Eggs with Red Wine Sauce Recipe
This Burgundian dish, reminiscent of eggs Benedict, uses red wine to make a rich sauce to go over poached eggs. Get the recipe at Food & Wine.
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1h 30m
an omelet, bread and greens are on a black plate with a fork
French Rolled Omelet Recipe
Make this herb filled omelet a breakfast classic for a high protein breakfast.
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10m
a pan filled with cinnamon rolls sitting on top of a stove
Cinnamon Roses Recipe
This simple yeasted dough cinnamon rolls is soft and tender, yielding golden, tear-apart rolls. For the best “bloom,” tightly roll the dough, and use unflavored floss to cut roses; it pinches the rolls less than a using a knife.
This may contain: croissant breakfast casserole with lemon curd and berries in a cast iron skillet
Croissant Breakfast Casserole with Lemon Curd and Berries Recipe
Give day-old croissants new life when you stuff them with lemon curd and cream cheese, and bake them in a cardamom-infused custard for a delicious, easy brunch for the weekend.
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2h 30m
pancakes with bananas and walnuts on a white plate
Ricotta Hotcakes with Honeycomb Toffee Butter Recipe
This Ricotta Hotcakes with Honeycomb Butter recipe gets its flavor from honeycomb toffee, ricotta, and bananas. Get the recipe from Food & Wine.
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2h 10m