Crispy Grape Leaves - Menu - Zahav - Philadelphia
Green Garden Herby Basmati Rice with Basil, Mint, Chives & Rosemary
Find the recipe for Turkish Coffee-Rubbed Brisket and other cardamom recipes at Epicurious.com
Green Garden Herby Basmati Rice with Basil, Mint, Chives & Rosemary
The Best Menu Item at Zahav is a Humble Side You Can Make at Home on Food52
Brussles sprouts, walunts and pomegranate salad This salad is raw and vegan, in case you're counting. The colors are gorgeous, it's healthy, and I like the crunchy texture. I found sumac at a Middle Eastern grocery, Penzey's, and my local food co-op.
Mandalas infantiles para trabajar la atención - Escuela en la nube
Zahav is an awesome place for Middle Eastern food, and has a lot of great vegetarian options! Check out their menu here: http://www.zahavrestaurant.com
PHILADELPHIA, PA: Zahav Restaurant in Philadelphia...love, love, love...did I say I loved it??  Tayim tasting menu all the way!
A modern Israeli restaurant, Zahav — which means gold in Hebrew — offers authentic Middle Eastern fare in a family-style dining setting typical of the region.    In addition to traditional Israeli cuisine, Zahav’s menu draws inspiration from the many cultures that have left their marks on Jerusalem over the centuries — including Morocco, Turkey, Yemen, Lebanon and Egypt.
Brisket with Spiced Coffee and Charoset Juice -- Recipe by Chef Michael Solomonov, Zahav, Philadelphia
Zahav: The two set menus on offer are a killer value, by far the best way to work your way through the restaurant’s offerings, but only the “mesibah” menu ($54 per person) will get you a taste of Solomonov’s signature dish: a whole, falling-apart lamb shoulder that’s been dry-aged, smoked, and glazed with pomegranate molasses, served with irresistibly crispy Persian wedding rice. #BAcityguides
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