Filipino Dessert, Yema is a sweet dairy candy. This dessert is love by many pinoys as yema simply melts in your mouth. Plus! It is easy to prepare like the other Filipino desserts. By the way, this sweet dessert is influence by Spaniards and readily available in small stores or tindahan.
Conitos rellenos de dulce de leche - 100 g de manteca 100 g de azúcar impalpable 1 yema de huevo 1 cdita. de esencia de vainilla 150 g de harina Para el relleno 500 g de dulce de leche repostero 250 g de chocolate cobertura
Yema Recipe - A very soft and gooey custard candy that was created in the Philippines during the time of our Spanish colonizers is called Yema. It comes from the word yolk in Spanish. Legend has it that during that time, they used millions of egg shells and egg whites to hold the stones together when they were building churches, which lead to an over abundance of egg yolks.